Helping Restaurants Navigate California’s Clean Energy Transition
Join Southern California Edison and the Chamber for a presentation on the benefits of building decarbonization and potential for electric reach codes and help answer questions - especially as it relates to restaurants. Speakers will discuss the benefits of induction cooking and the induction cooking lending program.
Featured Speakers:
- Josh Torres, Sr. Policy Advisor – Overview of Reach Codes
- Andre Saldivar, Senior Engineer – Induction Cooking
Date and Time
Thursday Apr 15, 2021
2:00 PM - 3:00 PM PDT
Location
Zoom
Fees/Admission
Free to members and not-yet-members
Printed courtesy of www.culvercitychamber.org – Contact the Culver City Chamber of Commerce for more information.
6000 Sepulveda Blvd #1260, Culver City, CA 90230 – (310) 287-3850 – info@culvercitychamber.org